Saturday, February 23, 2013

Chinese Blossom Cookie


看到Jane's Corner家做的cookies,好美好美,好有新年的feel。刚好还有少许potato flour,就做吧!

材料:
125g butter
50g icing sugar
1/2 tsp rose essence                  (我没加)
1 egg yolk
110g plain flour
100g corn flour
20g potato flour
dried cherry for garnishing       (我用dried cranberry,切小小块) 


作法:
把butter和icing sugar打至发白,加入egg yolk搅拌。全部粉类先筛过,才加入butter mixture中拌匀。拿1/3的dough加入一点点red food colouring备用。用cookies mould拿一点plain dough和red dough才挤出花形,再放一小粒cranberry。(事先铺一张baking paper在tray里)。烤箱预热,bake150度 15分钟即可。


I am submitting this post to Chinese New Year Delights hosted by Sonia aka Nasi Lemak Lover 

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